#holiday #breakfast #easter #mothersday #overnight #breakfastbake #croissant … Flakey pieces of croissant are slow cooked with sharp cheese and sweet caramelized onions in a rich custard filling. Let me help you find a Make Ahead Brunch that you’ll love. Give one (or two) of these recipes a try at your next brunch party: What I love most about big casseroles that they’re all so different in flavor and texture. Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. Here are some of my other hosting go-to’s: Looking for more tips? With buttery, flaky croissants, this croissant breakfast casserole is beautiful and so easy to make. While there are several good brands of breakfast sausage out there, I tend to always make my own because it’s so easy to do so. Croissant Bread Pudding with Almond Butter Drizzle, find a Make Ahead Brunch that you’ll love, Ham and Cheese Breakfast Casserole with Tater Tots, Toddler Muffins (Easy Muffin Recipe for Kids), Original Glazed Donuts (Krispy Kreme Recipe Copycat), Overnight Chia Seed Pudding with Almond Milk (Vegan, GF), Your favorite breakfast sausage (or use this. Using an electric mixer, beat until soft. Here’s what I recommend: This way, every piece will be loaded with sausage, kale, croissant, and the cheesy egg mixture. And who doesn’t love a little bit of sweetness to start the day? Remove pan from heat. PRIVACY POLICY, Korean Street Toast | Breakfast Egg Sandwich | Video ». Top the cream cheese with another layer of bite sized pieces of croissants, and the remaining half of a bag of mini chocolate chips. Arrange the croissants evenly in the pan. Plus, it’s a quick way to have a savory breakfast that’s packed with meat, vegetables, and eggs to help keep you nice and full. Learn how your comment data is processed. (as croissant sizes vary, look at the photo above for reference. It’s great as I can cook, cool, and store this croissant egg bake all in the same dish! However when it comes down to my favourite breakast sandwiches, it’s always a sausage and egger at A&W. Set aside. Trust me, making it in the morning results in a better texture and is still quick to whip up before guests arrive. Make this Homemade Breakfast Sausage recipe instead. To check, insert a knife in the middle of the croissant casserole and it should come out clean. Made with day-old mini croissants, caramelized onions, and a rich and cheesy egg custard flavored with a touch of Dijon, this Croissant Breakfast Casserole is a real crowd-pleaser and can be … Lightly oil a 9- x 13-inch baking dish. (Cover with foil for last 10 minutes if the top is getting too browned.) you want the bread to be completely saturated in the custard so that it gets light and fluffy in the oven. If you have time, make this the night before and store in the refrigerator. It’s full of buttery croissants, Italian (or pork) sausage, sun dried tomatoes, spinach, 2 heaping cups of cheese and a savory/garlic egg mixture. One reason I love making overnight breakfast casseroles is because they are so darn easy to make. Using croissants actually makes this brunch dish easier than ever to put together. Now I totally want a sausage breakfast sandwich. Decorate with more berries. And then there’s this sausage, egg, and cheese croissant breakfast casserole, which is for those who love croissants. While it’s a bit of a splurge, I love this casserole dish that comes with a lid. I usually sauté mine on medium to medium-high, but every stove is just a little different. I like to arrange the croissants so some of the ends are sticking up and you can easily tell that it is a croissant casserole. Top with berries. Instead, you’ll be free to chat while it bubbles away in the oven. Sweet Croissant Breakfast Casserole. When cooking the onion, make sure to keep your heat low enough so that your onions have time to soften and not burn. While it’s not quite as good as when it’s fresh out of the oven, it’s still very delicious — especially for a lazy weekday breakfast. Saved byThe Chunky Chef Personally, I recommend buying a big, cheap box from Costco. Soak your casserole overnight to achieve best results…. TIP: Arrange some of the kale by hand on top, so you get even dark green across the surface of the croissant casserole. Next time I will substitute spinach. I always recommend making a casserole to serve at brunch as they are quick to make and easy to share. In total the croissants weighed about 350 grams), – I love to use a mixture of cheddar and mozzarella. It was really delicious . You’ll find that sausage, egg, and cheese croissant casserole is a decadent, filling recipe that’s perfect for brunch. https://www.delish.com/.../a19448795/cheesy-croissant-casserole-recipe Stir in 3/4 of the chocolate chips. Thanks for the comment. When ready to bake, preheat oven to 190C or 375F. If the casserole is browning too quickly, cover with a foil for the last bit of baking time. For the best flavor, make sure to use your favorite breakfast sausage. butter, salt, bacon, pepper, eggs, cheddar cheese, garlic powder and 3 more. A little bit of Dijon adds a slight tanginess that pairs well with the cheese. Pour mixture into the prepared baking … Sometimes I make this big sausage, egg and cheese croissant casserole on the weekend so we have breakfast for the week. Meet me over coffee. And on any given Saturday or Sunday, you can bet there will be sweet and savory breakfast casseroles warming up Southerners’ tables at brunch. Resist the urge to make this sausage croissant breakfast casserole the night before. Vegan Croissant Stuffing Vegan Vigilante. Clearly I’m a big fan of breakfast casseroles, which is why I have so many recipes on The Worktop. Set aside. This makes them so delicious to add to breakfast and brunch recipes. It was yummy! Read more about Tina Jui or drop an email to say hi. I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using. Don’t miss this Croissant Bread Pudding with Almond Butter Drizzle! In a mixing bowl, crack and whisk together 8 large eggs. Bake for 30 minutes. Bake for 30-35 minutes or until set and cooked through. The sweet croissants were custard like … Sauté the onions in large skillet on medium-high heat with a little oil (about 1/2 tablespoon) for about 3 minutes, until they start to soften. And those flaky, buttery bites are the best part of this casserole! Rather than have them go to waste, I came up with a Berry Croissant Breakfast Casserole recipe. TIP: Add a pinch of salt to help “sweat” your onions while they cook. Whisk the eggs, milk, salt, ground black pepper, cayenne, sage (if using), and rosemary (if using) together in a large bowl. No standing over a hot stove or being cooped up in the kitchen. Apr 22, 2020 - Sweet Croissant Breakfast Casserole (make-ahead) The Chunky Chef Let me show you how! https://www.tasteofhome.com/recipes/croissant-breakfast-casserole A breakfast lover and food blogger. For a head start, you can do the following prep work the night before: Store each piece separately in the fridge and then assemble in the morning. Your email address will not be published. Dust with powdered (icing) sugar. Let the casserole sit for about 5-10 minutes before baking. The full recipe is at the very bottom of the post. Unlike regular bread, croissants are rich and buttery with an irresistible flaky texture. Pour mixture evenly over the croissant pieces and berries. Happy Thanksgiving! Sometimes labeled as Tuscan or dinosaur kale, lacinato kale is the one with flat, slightly bumpy leaves that have a blue-green hint to them. Required fields are marked *. Berry Croissant Breakfast Casserole Recipe. Place it on a microwave-safe plate and cover with a damp paper towel. Preheat oven to 350 degrees F. Bake for 30-40 minutes, or until set in the center and golden brown. This site uses Akismet to reduce spam. This is one breakfast casserole you will want to make over and over again. Gently pour the egg mixture on top, pouring over all the croissant pieces, including the pieces that may be sticking out. In a large skillet, brown the sausage over medium heat until fully cooked. I’m always on the lookout for more croissant breakfast ideas to share on The Worktop with you. Pour in cream cheese mixture. Turn croissant mixture into pan, spreading it out evenly over … And by using croissants, this breakfast casserole feels extra special as it’s not only beautiful to look at, but also tastes wonderfully decadent. I am impressed with your work and skill. It was hands down one of the best sweet breakfast bakes I’ve ever eaten. Lightly oil a 9×13 baking dish. Ingredients. Cheese, brown sugar ham, caramelized onions, and spinach baked into creamy eggs and topped with a crispy golden croissant topping. Assembled quickly in the morning, all you have to do is pop this croissant egg bake in the oven once your guests arrive. Plus, flavor-wise nothing beats homemade! Evenly layer the grated cheese on top of the sausage mix. Thanks for the recipe Tina! Save time in the morning with this easy Wife Saver Breakfast recipe! You should allow the croissant breakfast casserole to defrost if you have frozen it. As an Amazon Associate I earn from qualifying purchases. As I’ve made my fare share of big breakfast casseroles, the best tip I can give is to use a good big whisk. Looking for a brunch to make the night before? Layer the cubes of cream cheese in rows on top of the croissant pieces in the baking dish. While one uses buttery brioche, another uses crunchy croutons. Your email address will not be published. Whip up this sweet croissant breakfast casserole the night before, let it sit overnight, then bake it to crispy yet creamy perfection. I totally DEVOURED a large piece of this for dinner. If you loved making this recipe I would appreciate it so much if you would give this recipe a star review! I made this for breakfast this morning. https://www.plainchicken.com/sausage-croissant-breakfast-casserole Add croissant pieces to the egg mixture and toss to coat, making sure croissants are well-moistened. thechunkychef.com Lima710. This make-ahead breakfast casserole is truly the most genius way to use up day-old croissants.Overnight Blueberry Croissant Breakfast BakeIngredientsExcerpted from Damn Delicious: 100 Super Easy, Super Fast Recipes by Chungah Rhee. https://www.yummly.com/recipes/croissant-breakfast-casserole No problem! Of course, one’s from your local supermarket will work well too. That way, you’ll be free of nitrates, preservatives and other unwanted ingredients. The Best Sweet Croissant Recipes on Yummly | Sweet Croissant Paninis, Caramel Croissant Pudding, ... Croissant Breakfast Casserole Budget Savvy Diva. We love tasty breakfast recipes like this Croissant Breakfast Casserole! You can prep them the night before and pop them in the oven in the morning. It can be used as either a dessert (warmed with some ice cream is my favorite) or makes a great Christmas morning breakfast casserole. Have I ever talked about my love for breakfast sausage? Lightly oil a 9x13 baking dish. https://www.thegraciouswife.com/sweet-breakfast-casserole-recipes Bake for an additional 20-30 minutes, until the eggs are set. After that, all that’s left is to whisk together the egg mixture. For size, it’s really hard to give a specific recommendation as croissants vary so much by brand. Beat again for a minute or until combined. Both fresh and leftover croissants will work. Cut each croissant into 4 pieces. And this overnight croissant breakfast casserole is totally delicious. Thanks for sharing it. Drizzle it with vanilla bean glaze and prepare to fall in love! https://www.justapinch.com/.../croissant-breakfast-sandwich-casserole.html Layer the sausage mix on top of the croissant pieces. Croissants are topped with a sweet egg layer, peach slices, cinnamon and maple syrup. Ugh. Unlike other overnight breakfast casseroles, you want the texture and flakiness of the croissants to shine. So the key is not to over-soak the croissants. The only things that I did differently was: used 1lb of sausage (I didn’t want 1/4lb leftover), doubled the veggies and used 2 C of non-fat milk and 1/2 C heavy whipping cream (it’s what I had). Pour mixture into prepared baking pan and top with remaining chocolate chips. US. Arrange the sausage pieces so they fill in the gaps between the croissants. It’s definitely always a sausage McMuffin at McDonald’s. Transfer the sausage to a … Instead, below is a picture of the croissants I used for reference. Add in the sausage meat and cook until the sausage meat is cooked through and browned. Preheat the oven to 325°/160°C. What you don’t want to use are frozen croissants, croissant dough, or uncooked croissants. This overnight sweet croissant breakfast casserole is assembled the night before, studded with juicy mixed berries and sweetened cream cheese, then drizzled with a mouthwatering vanilla bean glaze. This Croissant Breakfast Casserole will surely feed a crowd. Originally from California, she now lives in London. I told you it goes fast. This decadent breakfast dish is one that dreams are made of. 8 large croissants, cut into small pieces, 1 1/4 cup berries (I used 1 cup strawberries and 4 blackberries), Strawberries and blackberries, to decorate. Place the casserole in the middle of the oven. Add sugar, eggs, vanilla extract, milk, ground cinnamon and nutmeg. It’s just so easy and convenient. See my Disclosure Policy for more information. Grease a 9”x 13” casserole dish or baking dish with cooking spray. You may also need to arrange the kale so the green is evenly spread out over the casserole. If you’re like me, then you’ll love these sweet overnight breakfast casseroles I’ve found. Chocolate Croissant Breakfast Bake - buttery croissants, cream cheese, sugar, eggs, milk and chocolate. Croissant Breakfast Casserole. It seriously tastes like a danish! Find easy breakfasts and brunch recipes for the family. However, if you can’t find lacinato, red kale would be a good substitute or regular curly kale. Hi, I’m glad to hear you enjoyed the recipe! by Caroline Pierce November 21, 2020 November 20, 2020. Disclosure: This post may contain affiliate links. While the addition of croissants may make it sound fancy and complicated, I promise you this croissant egg bake is so easy to make! Once your onions are nice and soft, you’ll add in the sausage followed by the kale. Posted: (10 days ago) This overnight sweet croissant breakfast casserole is assembled the night before, studded with juicy mixed berries and sweetened cream cheese, then drizzled with a mouthwatering vanilla bean glaze. Another great thing about this breakfast recipe is that you can easily adjust the flavors to fit the season. To start, you need a handful of ingredients, all of which can be found at most large grocery stores. Add cream cheese to mixing bowl and beat with hand mixer until smooth. 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